The family winery Pervino in Novigrad was founded in 2002 by spouses Željko and Nadija Peršurić, continuing the family tradition started by Željko's great-grandfather back in 1914. From the very beginning, their daughters Marina and Željka have been involved in the business, but a significant step forward occurred when another male figure joined the family, son-in-law Paval Antonić, who is now the driving force behind Pervino Winery.
They cultivate 16 hectares of vineyards, planted in excellent locations near the sea, between Novigrad and Dajla, on deep red soil. Until 2002, the vineyards were part of a large agricultural cooperative and were not well maintained, but they have gradually been renovated since then. The main varieties grown include Istrian Malvasia and Teran, and international grape varieties such as Chardonnay, Yellow Muscat, Merlot, and Cabernet Sauvignon have also proven to be successful.
Pervino offers a total of seventeen different wine labels on the market and welcomes visitors to their modernly equipped winery, which includes a sales area with an elegant tasting room that also features a summer terrace where guests can enjoy Pervino wines.
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